Soybeans have the highest protein ratio among oilseeds and are very nutritious.
As one of the most significant crops in the world, they are grown for both animal and human consumption. However, there are also some anti-nutritional factors in raw soybeans that make them difficult to digest. Therefore, they need to be thermally processed.
The soybean extrusion process helps improve the nutritional value of soy and increases oil availability. The bagasse remaining after the oil extraction process is used in the production of poultry and cattle feed.
The extrusion and cooking of beans are essential in soybean processing facilities. Yemmak’s soybean extruder helps cook soybeans without affecting their protein quality and improve their digestibility.
"We produce turnkey solutions for soybean processing facilities with our extensive experience and high quality standards."
Processes
Raw Material Intake
Cleaning & Sieving
Dedusting
Storage
Grinding
Conditioning & Hygienization
Extrusion
Fat Pressing
Cooling & Drying
Conveying
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Cleaning & Sieving
During the cleaning and sieving process, foreign objects are removed from the raw material.
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Conditioning & Hygienization
Conditioning is the step before pelleting during feed processing.
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Fat Pressing
Fat pressing is a process which used in rendering units and oilseed processing plants enables oil to be extracted from the solid product.
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Cooling & Drying
Cooling machines produced by the Yemmak's expert engineers are used for cooling pellet feed, processed granular products, ground feed and rendered feed in the pet food facilities, chemical facilities, fertilizer production factories, and biomass
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Conveying
Raw material transportation systems come with various types of equipment such as screw conveyors, chain conveyors and elevators.
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